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Savory Wild - Portabella Jerky - Sesame, Ginger & Korean Chili:
Delicious plant-based jerky, made of portabella mushrooms marinated with savory, sweet, spicy, and slightly smoky flavors.
A hint of ginger, real sesame seeds and is finished with red Gochugaru chilis (an essential ingredient in Korean cuisine). Mushroom jerky with a kick!
Made of Giorgio, American grown, portabella mushrooms, hand-picked, marinated, then gently dried.
Savory Wild portabella jerky is vegan, gluten free, non-GMO, contains no saturated fat, and is a good source of selenium.
Each 2 oz bag contains about 2 servings of portabella mushroom jerky. Made in the USA.
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