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Plant Basics - Hearty Plant Protein - Unflavored Ground:
Meat-free, vegan / vegetarian ground protein. This traditional textured vegetable protein (TVP) is a great substitute for meat in all your recipes.
Use in place of ground beef, chicken, pork, turkey, and more. These hearty protein ground is great in pasta, stir fry, casseroles, soup, chili, and more! Just soak in hot broth for 3-5 minutes, then use in place of meat. Wonderful, meaty texture!
This product is unflavored. It will soak up the flavors of your recipe, or get a meaty flavor by adding one of our other great vegetarian / vegan seasoning products.
This is a non-GMO product made in the USA.
Each resealable, 1 pound bag makes approximately 3.5 lbs or 16 servings of vegan / vegetarian hearty protein ground.
Plant Basics - Hearty Plant Protein - Overview Video - FakeMeats.com
Plant Basics - Hearty Plant Protein - Sauce Stache Overview Video
How to Make Vegan / Vegetarian Spaghetti with "Meat" Sauce - FakeMeats.com Recipe
How to Make Vegan / Vegetarian Hearty Chili with TVP - FakeMeats.com Recipe
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