Posted: 6/15/2023
Plant Basics Featured in VegNews Recipe Club
Vegan Thai Basil Beef Rolls Recipe
Plant Basics, FakeMeats.com’s premiere brand of single-ingredient meat alternatives, is thrilled to announce its recent feature in the VegNews Recipe Club. Plant Basics Hearty Plant Protein Pea Crumbles and “Just Like Beef” seasoning are highlighted in VegNews’ Vegan Thai Basil Beef Rolls Recipe.
The Vegan Thai Basil Beef Rolls recipe combines the exceptional texture of the
Pea Crumbles with the savory “Just Like Beef” seasoning and a delightful blend of fresh herbs, spices, and vibrant vegetables. Designed to satisfy cravings for Asian-inspired cuisine, these rolls offer a mouthwatering experience that both vegans and non-vegans can enjoy.
VegNews Recipe Club is a trusted platform sharing innovative plant-based recipes on a weekly basis. With a strong focus on promoting sustainable and cruelty-free eating, the Recipe Club serves as a go-to resource for individuals seeking delicious and environmentally friendly alternatives to traditional animal-based dishes.
The inclusion of Plant Basics products in the VegNews Recipe Club underscores the brand's commitment to providing versatile and delectable plant-based options for consumers. By offering an authentically meat-like experience, with one simple unflavored ingredient, Plant Basics is taking meat alternatives “back to the basics,” and giving consumers more control in the kitchen.
For more information about Plant Basics and its diverse range of plant-based meat alternatives, please visit
Fakemeats.com/PlantBasics.
To make Vegan Thai Basil Beef Rolls, order the
Plant Basics Hearty Plant Protein Pea Crumbles and “Just Like Beef” seasoning from FakeMeats.com and click here to see the full recipe on VegNews.com.
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Vegan Thai Basil Beef Rolls can be made in a tortilla, or you can omit the tortilla and have it "bowl" style.
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Chili oil pairs wonderfully for dipping or drizzling with Vegan Thai Basil Beef Rolls.
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Vegan Thai Basil Beef Rolls contain Plant Basics Pea Protein Crumbles, rice, cucumber, cilantro, basil, green onion, and seasoning.
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