Posted: 11/11/2024

By Kim Skaff

How to Pick the Best Plant-Based Holiday Roast

As the holiday season approaches, there’s a special excitement in the air - seeing loved ones, sharing laughter, and especially, savoring delicious food together. For many, these celebrations wouldn’t feel complete without a traditional roast centerpiece, whether it’s turkey, ham, or a festive bird. But if you're plant-based, you know all too well the feeling of being left out when it comes to the main dish.

For years, you may have gotten by with just the sides. And while rolls, mashed potatoes, green beans, and (plant-based!) stuffing are delicious, something often felt like it was missing. You may have enjoyed the meal but left wishing you could fully participate in the festive experience. After all, having a main dish is part of the tradition - it completes the meal and makes the celebration feel whole, especially when shared with those you care about.

Thankfully, plant-based roasts are more accessible than ever, meaning you don’t have to sit out on the centerpiece anymore. You can bring a mouth-watering roast to share with others or enjoy as your personal main dish, joining the holiday feast and the joy of eating together. Whether you’re looking for something classic with gravy and stuffing, or something simpler but equally satisfying, there are plenty of options to suit your preferences and budget.

Which Roast is Right for Your Holiday Table?

5) Tofurky - Plant-Based Ham Style Roast with Glaze

Tofurky was the original plant-based roast that came out in 1995, giving vegans and vegetarians a new option during the holidays, but did you know they have a ham option? Try this plant-based main course for an extra-special get-together! This ham has a tender, smoky flavor, complimented by a sweet, tangy glaze. Roast, slice, and serve with your favorite stuffing and vegetables, or maybe even fancy mac and cheese. This Tofurky plant-based ham roast has 5 servings.

4) Field Roast - Sage & Garlic Plant-Based Celebration Roast

Crafted with butternut squash, onions and lentils, the Sage & Garlic Plant-Based Celebration Roast is seasoned to perfection and excellence! It can be enjoyed as a centerpiece, or appetizers, as well as inspiring everyday meals. This Field Roast plant-based roast has 5 servings.

3) Vegetarian Plus - Vegan Ham Roll with Glaze

Vegetarian Plus’s fully-cooked Vegan Ham is firm, moist, and versatile enough to be used in anything from sandwiches to soups, or sliced and served as a hearty main course. This special holiday ham package includes a delicious spiced plum and apricot glaze. This Vegetarian Plus plant-based roast has 10 servings.

2) Tofurky - Plant-Based Roast

1) Vegetarian Plus - Whole Vegan Turkey with Gravy and Stuffing

All holiday roasts are available on FakeMeats.com. These are extremely popular, seasonal items, so plan ahead and order yours early. Typically, once a roast sells out, we can’t get any more until the next year!

We ship the roasts at refrigerated temperatures using biodegradable insulated liners and frozen gel packs, which allows the roast to be refrozen if needed. Our customers receive them within 1-2 days of ordering, but shipments around the holidays can get delayed, so order your plant-based holiday roast early!

Sign up for the FakeMeats.com newsletter so you’ll see all of our new products and sales!

Click here to sign up for our newsletter.

Kim Skaff, also known as Mrs. Fake Meats (married to the owner of Fake Meats, LLC.), is a passionate advocate for fake meats, having been vegetarian since 2000 and vegan since 2010. With a deep interest in meat alternatives, Kim researches and follows the latest plant-based trends. As an experienced writer, blogger, and social media influencer, she shares her insights with a broad audience, educating and inspiring others on their plant-based journeys. Her expertise and enthusiasm make her a trusted voice in the community.